Friday, June 8, 2012

Lemon Brownies

This was a recipe I found on pinterest (http://rita-may-recipes.blogspot.com/2011/08/lemon-brownies.html).
3/4 cup flour
3/4 cup sugar
1/4 teaspoon salt
1/2 cup butter (1 stick), soft
2 eggs
1 tablespoon lemon juice (juice from about 1/2 a lemon)
1 teaspoon lemon zest (zest from about 1/2 a lemon)

Glaze:
1/2 cup powdered sugar
1 tablespoon lemon juice
additional lemon zest
  1. Combine the flour, sugar and salt in a big bowl.
  2. Mix in the softened butter.
  3. In another bowl mix the eggs with the lemon juice and lemon zest.
  4. Add to the flour mixture and mix well.
  5. Pour into prepared 8x8 pan.
  6. Bake at 350 for 25 minutes.
  7. Remove and let cool.  Then glaze.
  8. To make glaze just stir all the glaze ingredients together.


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