Tuesday, April 12, 2011

Graham Muffins

These are great muffins for kids to make. It keeps them really busy if you make them crush the graham crackers. 16 graham crackers finely crushed (about 2 1/2 cups) 1/4 cup sugar 2 teaspoon baking powder 1 cup milk 1 egg, slightly beaten 2 tablespoons honey

  1. Preheat oven to 400. Mix crumbs, sugar and baking powder in medium bowl.

  2. Add milk, egg and honey; stir just until moistened. Spoon batter evenly into 12 greased muffin cups.

  3. Bake 15-18 minutes or until lightly browned. Let stand 5 minutes; remove from pan.

  4. Optional: We made one batch with some chocolate chunks in it and they were great! I'm always a fan of chocolate though.

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