This was a recipe I found on pinterest (http://rita-may-recipes.blogspot.com/2011/08/lemon-brownies.html).
3/4 cup flour
3/4 cup sugar
1/4 teaspoon salt
1/2 cup butter (1 stick), soft
2 eggs
1 tablespoon lemon juice (juice from about 1/2 a lemon)
1 teaspoon lemon zest (zest from about 1/2 a lemon)
Glaze:
1/2 cup powdered sugar
1 tablespoon lemon juice
additional lemon zest
- Combine the flour, sugar and salt in a big bowl.
- Mix in the softened butter.
- In another bowl mix the eggs with the lemon juice and lemon zest.
- Add to the flour mixture and mix well.
- Pour into prepared 8x8 pan.
- Bake at 350 for 25 minutes.
- Remove and let cool. Then glaze.
- To make glaze just stir all the glaze ingredients together.
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