Peanut Butter Fingers

I couldn't really get a great picture of these bars, but who doesn't like the look of gooey melted chocolate. I took these to a baby shower this past week. They are easy to make and yummy to eat. (This is my Aunt Diane's recipe)

Cream: 1/2 cup butter
Add: 1/2 cup white sugar and 1/2 brown sugar
Blend in: 1 egg, 1/2 teaspoon baking soda, 1/2 teaspoon vanilla, 1/4 teaspoon salt and 1/3 cup peanut butter
Stir in: 1 cup flour and 1 cup rolled oats

Spread in a greased 9x13 pan. Bake at 350 for 20 minutes. Sprinkle with one 12 oz package of semi-sweet chocolate chips (milk chocolate won't set as well). Let stand 5 minutes. While still hot, spread chips around with a knife. I let the bars set in the fridge then cut them to serve.