1 tsp salt
1 cup chopped onion
1 cup ketchup
1 can tomato sauce (the kind that is around 10 oz)
2 tablespoons vinegar
2 tablespoons honey mustard
2 tablespoons packed brown sugar
hamburger buns, cheese, spinach leaves
- Brown the meat. Drain far. Sprinkle with salt.
- Add chopped onion and cook until tender.
- Stir in ketchup, tomato sauce, vinegar, mustard, and brown sugar.
- Simmer for 20-30 minutes.
- Spoon onto hamburger buns and top with cheese and spinach.
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